3x versatile and delicious corn-based flatbread, typically made from a dough known as ´´masarepa´´ which is composed of precooked cornmeal, water, and a pinch of salt. Filled with butter.
A cheese empanada is a delectable pastry filled with a savory blend of melted cheese.
A cheese empanada is a delectable pastry filled with a savory blend of chicken.